Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sea salt and vinegar potato chips. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sea salt and vinegar potato chips is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sea salt and vinegar potato chips is something which I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few components. You can have sea salt and vinegar potato chips using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sea salt and vinegar potato chips:
- Prepare 1 large potato (Yukon gold, or any all purpose potato)
- Make ready 3 teaspoons black pepper
- Make ready 3 teaspoons ground sea salt
- Get 2 cups distilled white vinegar
Your mouth is watering, isn't it? They are quick, delicious, and super easy to make. I am always in a snacky mood these days, and I am always on the look out for a simple and delicious snack. These Salt and Vinegar Sweet Potato Chips are an easy way to satisfy my munchies.
Steps to make Sea salt and vinegar potato chips:
- Thinly slice one large potato into 1/2 cm slices.
- Soak the sliced potatoes in 2 cups of vinegar for 10 minutes.
- Drain the potatoes, and rub in the black pepper and sea salt.
- Spread onto a baking tray and bake in a preheated oven at 190 degrees celsius for 35 minutes.
Salt and vinegar potato chips are one of those love 'em-or-hate 'em snack foods. Here at HuffPost Taste, we've found that if you love them, you want them strong. You want the corners of your mouth to burn from the acidity of the vinegar, and you want the salt to sting a little. If you dig sea salt and vinegar chips as much as I do, you must (must!) give these guys a try. I make kale chips pretty routinely in my kitchen, and usually tend to douse them in all sorts of seasonings.
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