Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, steak w/ potato and mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Compare Prices on Steak And Potato in Kitchen & Dining. Chefs, when it comes to great steak, sometimes the simplest accompaniments make for the most spectacular meal. In this dish, we're cooking up a flavorful, marbled ribeye steak, and serving it with a delicious hash of crispy roasted potato and sautéed oyster mushrooms.
Steak w/ Potato and Mushrooms is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Steak w/ Potato and Mushrooms is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have steak w/ potato and mushrooms using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak w/ Potato and Mushrooms:
- Make ready 1 Steak (Chuck 7)
- Get 2 Potatoes
- Take 1/2 pk. Mushrooms
- Prepare 1 sm. Onion
- Prepare Cheddar Cheese
- Make ready 2 glugs Balsamic Vinegar
- Get Salt
- Make ready Black Pepper
- Get Butter
- Prepare Parsley
- Get Scallions
- Make ready Garlic Salt
- Prepare Onion Powder
- Prepare Bacon Bits
Serve this potato dish with chicken, steak, or seafood. Hearty, tasty, and worthy of a Father's Day Meal, this Salisbury Steak with Loaded Mashed Potatoes and Mushroom Gravy is easy and tasty. He'll think you've cooked ALL day! We are dishing up some Man Food today!
Instructions to make Steak w/ Potato and Mushrooms:
- Stab potato with fork, wrap in foil and put in 400F oven for an hour. Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions.
- Season the steak. If you can’t see your seasoning, you didn’t put enough. Get a reasonably good amount on there. Put in a HOT cast iron pan, sear both sides. Put in 350F oven until done to your liking.
- Chop and season your veggies then sauté them in butter. When they’re almost done, add in balsamic vinegar and simmer.
- While your steak is resting, throw some butter and parsley on there. Make it pretty.
- All said and done, you should have something that resembles or looks better than this.
In honor of Father's Day, I've made one of Dad's favorite dishes; Salisbury Steak. Wash and pat steaks dry with paper towels. Dump corn or potato starch on to a shallow dish. Coat each steak on both sides and shake off excess. Use more corn or potato starch if necessary.
So that is going to wrap it up with this special food steak w/ potato and mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
