Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan sachertorte. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan Sachertorte is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Vegan Sachertorte is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook vegan sachertorte using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Sachertorte:
- Prepare 300 gr flour
- Prepare 180 gr dark chocolate
- Make ready 1 tsp bicarbonate of soda
- Make ready 20 gr cocoa powder
- Get 2 pinches salt
- Make ready 400 gr sugar
- Get 380 ml hot water
- Get 90 ml vegetable oil
- Prepare 2 tsp vinegar
- Prepare 200 gr apricot jam
- Get 35 ml water
Steps to make Vegan Sachertorte:
- Combine flour, 80 gr of melted chocolate, the cocoa powder, bicarbonate and the salt
- Dissolve 300 gr of sugar in the hot water, add the oil and the vinegar
- Combine the two parts and mix well. Pour in a cake tin (with oven paper on the bottom and margarine all over) and bake in a preheated oven at 180 C for 20 min or until the testing needle is clean
- Take the cake out and let it cool for 1 hr. Keep the cake on the cooling rack.
- Half the cake horizontally (make a sign with a knife and use a thread to cut it).
- Heat the jam in a pot with some hot water. Spread it over one layer, position the other layer and the cover the whole cake in jam
- While the jam sets, melt the remaining chocolate with sugar and the water. Stirr frequently until a thick liquid chocolate cover is formed. Pour the glaze over the cake and let it cool before serving
So that’s going to wrap this up for this exceptional food vegan sachertorte recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
