Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, breaded boneless pork chop. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Breaded boneless pork chop is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Breaded boneless pork chop is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have breaded boneless pork chop using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Breaded boneless pork chop:
- Take Boneless pork chop
- Get Dry ingredients
- Make ready 2 cups flour
- Take 1 tablespoon each
- Make ready Turmeric
- Get Pepper
- Get Garlic powder
- Take Salt
- Prepare Paprika
- Make ready Baking powder
- Take 1/2 cup cornstarch
- Prepare Wet ingredients
- Make ready 1 cup milk
- Make ready 2 eggs
- Prepare Oil for frying
Place chops evenly on a parchment-lined tray and bake. No need to turn them over. Use a meat thermometer to test for doneness. I make boneless pork chops in an air fryer using a rub.
Instructions to make Breaded boneless pork chop:
- In zip bag put the pork chop in add 1/4 cup of flour and shake leave for half hour
- Mix the dry ingredients on side and mix the wet on other water plate
- Oil over medium heat start dipping first in egg then the flour then fried each side for 3 minutes (shallow fried)enjoy serve with vegetables and yams
The result is sweet and smoky, and in my opinion, so much better than adding breading or batter to your pork chops. It's a high enough temperature to ensure the pork chop breading gets nice and crispy, and a short enough stint in the oven to prevent them from getting dried out. Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Serve hot with cooked spinach and lemon wedges. I came up with this recipe as I love maple and mustard.
So that’s going to wrap this up for this special food breaded boneless pork chop recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
