Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted garlic red potatoes with green beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buttery, crispy red potatoes and fresh green beans tossed with garlic and herbs make these Garlic Herb Roasted Potatoes and Green Beans a simple, elegant, and flavorful side dish for any meal. Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and I think next time I may roast some whole garlic cloves also.
Roasted Garlic Red Potatoes with Green Beans is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Roasted Garlic Red Potatoes with Green Beans is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have roasted garlic red potatoes with green beans using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Garlic Red Potatoes with Green Beans:
- Take 5 clove Garlic
- Take 6 Red Potatoes
- Make ready bunch French Green Beans
- Get 1 tsp Onion Powder
- Take 1 tsp Garlic Powder
- Get 1 tsp thyme
- Prepare 1 tsp Paprika
- Make ready 1 tsp Dill
- Get Salt
- Take Pepper
- Prepare 1/2 cup Olive Oil
I adapted this recipe from RealSimple.com and cut it in half. I knew I would like the lemon flavor in the chicken but was surprised at how much I loved it in the beans! Oven Roasted Potatoes and Green Beans. While I believe we incorporate a good amount of veggies in our household diet, spring time really is a great time to add more to your · This Oven Roasted Red Skin Potatoes recipe is an easy side dish that pairs well with all your favorite main dish meats. fresh green beans, bacon, salt.
Instructions to make Roasted Garlic Red Potatoes with Green Beans:
- Chop both ends of the french green beans
- Drizzle green beans with olive oil and season with salt and pepper to taste. Set aside.
- Cut red potatoes into quarters or more if still too big. Transfer to mixing bowl.
- Slice the 5 garlic cloves.
- Mix in bowl - red potatoes, sliced garlic, onion and garlic powder, thyme, dill, salt, pepper and olive oil (toss until coated).
- Transfer red potatoes to a long baking dish and spread them out so there is no overlapping.
- Baked in oven at 425°F for 1 hour.
- After 30 mins of cooking add the french green beans to the potatoes and continue baking for 30 mins.
Grilled Red Potatoes & Green BeansThe Country Cook. Potatoes are paired w/ green beans & smothered in a lemon mustard dressing. I hardly let them cool before I managed to eat the roasted potatoes AND green beans directly off the baking sheet. 🙂. The recipe, however, was sooooo yummy and delicious, that I made them again the next night. Fresh green beans, roasted potatoes, garlic, and flavorful seasonings make this Roasted Green Beans and Potatoes dish absolutely delicious.
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