Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mexican casserole with ground beef in slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Mexican Casserole Recipe is the perfect meal to feed your family. Each bite is so cheesy and delicious and the entire meal is so easy to Hearty beef, tortillas, cheese and more come together for the best slow cooker taco casserole. Mexican Casserole with Ground Beef and Corn TortillasCooking On The Ranch.
Mexican Casserole with ground beef in slow cooker is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Mexican Casserole with ground beef in slow cooker is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
- Make ready extra lean ground beef
- Make ready medium onion chopped
- Prepare small green bell pepper chopped
- Prepare kidney beans, undrained
- Take diced tomatoes, undrained
- Prepare tomato sauce
- Get water (1 ounce)
- Prepare reduced sodium taco seasoning
- Take chili powder
- Prepare instant rice uncooked
- Prepare shredded cheddar cheese
To me comfort food is full of creamy and cheesy goodness and this slow cooker low carb Mexican casserole does not disappoint. I thought of this recipes because my mother in law used to make ground beef and. A vegetarian Mexican quinoa casserole made in the slow cooker. Packed with sweet potatoes, black beans and taco seasoning, this is sure to be a family favorite!
Steps to make Mexican Casserole with ground beef in slow cooker:
- Brown ground beef and onion in nonstick skillet.
- Combine all ingredients in slow cooker, except rice and cheese.
- Cook on low for 4-8 hours.
- Stir in rice, cover, and cook until tender.
- Sprinkle with cheese.
- Cover and cook until cheese is melted.
A vegetarian Mexican quinoa casserole made entirely in the slow cooker. Ground beef is a good choice for slow cooker casseroles, stews, chilis, meatloaf, and many other dishes. Most meats can be added to the slow Ground beef, in most cases, should be browned in advance for best texture and color. If you use ground beef often, consider browning several pounds. What goes in Slow Cooker Mexican Beef.
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