Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leftover chana dal sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Give a spin to any traditional preparation by adding ingredients into cooked dal. You can use cooked dal in preparing sambar as well. Try cooking a vegetable of your choice in a wok - heat oil, add cumin, chillies, and onions along with ingredients and spices of your choice.
Leftover chana dal sandwich is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Leftover chana dal sandwich is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have leftover chana dal sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover chana dal sandwich:
- Prepare Cooked chana dal
- Prepare Bread
- Make ready onion chopped
- Get tomato chopped
- Take green chillies
- Make ready Salt
- Prepare Black pepper
So the leftover dal was put to good use by adding some chickpea flour and spices and making patties. See recipes for Leftover chana dal sandwich, Chana Dal vada too. Leftover Dal Paratha is a perfect recipe when you want to use your leftover dal. We often throw the dal which is left from last night as we don't know how to use it again.
Instructions to make Leftover chana dal sandwich:
- Take a bowl add left over chana dal add onion and tomato, green chilli.
- Add salt, black pepper on it.
- Put mixture of dal on bread then put it on toaster.
- After 5 min Ur leftover chana dal Sandwich is ready. enjoy it
Well, don't throw it from now. make delicious parathas out of it and serve it with any raita of your choice. A little creativity will turn the leftover dal into something really delicious! Perfect recipe for breakfast - Leftover dal paratha served with butter, spicy pickle or green chutney and hot cup of tea. This makes good use of the bachi hui dal. It can be any dal - green moong dal, arhar dal, chana dal, moong dhuli dal or panchratan dal.
So that’s going to wrap this up with this special food leftover chana dal sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
