Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef stew - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Stew - Slow Cooker is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef Stew - Slow Cooker is something which I have loved my whole life.
This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! Slow-Cooker Beef Stew When there's a chill in the air, nothing beats this stew.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew - Slow Cooker:
- Make ready 2-2 1/2 lb top round beef roast
- Take 1 large yellow onion, peeled and cut into large chunks
- Take 3 cloves garlic, peeled and smashed
- Take 4-5 large carrots, peeled and sliced in large chunks
- Take 1 1/2 lb. russet potatoes, scrubbed and sliced into 1 in. chunks
- Get 4 cups beef broth or stock
- Take 1 tbsp. Worcestershire sauce
- Take 1 tsp. salt
- Get 1/2 tsp. each pepper, dried thyme, dried rosemary
- Make ready 1/4 tsp. each cayenne pepper, smoked paprika
How to Make Beef Stew in a Slow Cooker. Dab beef dry season with salt and pepper then brown beef in a skillet with olive oil. Saute onions and celery, followed by garlic then tomato paste. Stir in the parsley and season again to taste.
Steps to make Beef Stew - Slow Cooker:
- Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so.
- Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender.
- Serve immediately once it's ready and enjoy!
Serve with mash, if you like. This gluten-free beef stew recipe was one of the earliest recipes I posted on this blog. It's a delicious and comforting cold weather meal that is easy to prepare with your slow cooker. Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker. Stir into ingredients in slow cooker.
So that is going to wrap it up for this exceptional food beef stew - slow cooker recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
