Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, french onion soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
French Onion Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. French Onion Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Get 9 Large Yellow Onions, Julienne
- Get 2 T Olive Oil
- Get 3 Cloves Garlic, Minced
- Get 1 C Dry Red Wine
- Get 3 1/2 Qt Beef Stock
- Prepare 3 Bay leafs
- Make ready 2 T Thyme, Fresh
- Prepare to taste Salt/Black Pepper
Instructions to make French Onion Soup:
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
- Add garlic, then deglaze the pan with the red wine. Reduce to half.
- Add the beef stock, bay leaf, thyme, and seasoning.
- Let it simmer for about 45 minutes.
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!
So that is going to wrap it up for this special food french onion soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
