Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, onion pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Onion Pie Recipe, English Subtitles. Ольга Матвей. French Onion Tart recipe by videoculinary.com. VideoCulinary.com - Recipes & Cooking Ideas.
Onion pie is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Onion pie is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have onion pie using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Onion pie:
- Prepare 250 grams flour
- Make ready 40 grams butter
- Prepare pinch salt
- Make ready 6 tbsp milk
- Take 2 teaspoon baking powder
- Take 1 egg (for coverage)
- Make ready 100 grams sour cream (for coverage)
- Get handful sesame seeds
- Make ready 4 red onions
- Make ready 2 tbsp olive oil
- Make ready handful salt
- Take handful pepper
- Get handful dill
Sprinkle the onions with the flour and stir well to coat. Cheese and onion pie is a savoury dish, the basis of which is an outer layer of savoury pastry filled with a mixture of cheese, onion, herbs and sometimes potato. Many recipes contain Lancashire cheese, indicating parentage of North West England. Homemade caramelized onion tart made with red onions, leek, and other healthy ingredients.
Instructions to make Onion pie:
- Butter mix in flour until the mass becomes as crumbles. Mix in salt, baking powder, milk. The mass has to be soft but not sticky on hands.
- Chop fine onions. In the pan pour olive oil, onions, dill, pepper and salt. Fry about 10 min until everything becomes soft.
- The dough pour in the cake form. Put onions and poul whisked egg and sour cream. Sprinkle a handful of sesame seeds. Bake it for 30 mins on 200 Celsius temperature.
This onion pie is called "Zwiebelkuchen" in Germany and it's a traditional fall recipe. You can tell it is done if it doesn't jiggle. I piped some sour cream onto the wedges once I realized I would have a single remaining unclogged arterie after all was said and done. Felicity Cloake: Shortcrust, cheesy or plain pastry, crumbly or creamy cheese, how do you cook the onions - and does it need spuds and sauce? This video is about Onion Pie !!!
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