Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Awesome Recipe for Lunch & Dinner by our professional chef. Sweet potato soup is made Asian style with coconut milk and curry paste. This soup is easy to make and unbelievably good!
Sweet potato soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Sweet potato soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sweet potato soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet potato soup:
- Make ready 32 oz chopped sweet potatoes
- Make ready 4 large carrots
- Take 2 leeks
- Make ready 4 cups chicken broth
- Take 1/4 teaspoon crushed red pepper
- Prepare 1 1/2 teaspoons salt
- Prepare to taste Black pepper
- Take to taste Milk
- Take to taste Heavy cream
Peel sweet potatoes, and puree with chicken broth in batches, using enough chicken broth so that it purees smoothly. Bring puree to a simmer in a large saucepan over medium-high heat, then reduce heat to medium-low. How to Make Sweet Potato Soup. We adapted this recipe from one in an old issue of Bon Appétit, changing it up slightly—ditching the maple syrup the original called for (the sweet potatoes are sweet enough), and cutting back on the cream.
Steps to make Sweet potato soup:
- Rough chop all veggies and pour into large cooking pot along with stock and spices.
- Bring to a boil and allow to cook over medium-high heat for about a half hour.
- Remove from heat. Using an immersion blender, blend soup until smooth, adding milk and/or cream as needed.
We start the soup by cooking a base of onions, celery, and leeks in butter. In a Dutch oven, saute celery and onion in oil until tender. Add remaining ingredients; bring to a boil over medium heat. For sweet potato soup with a kick, whip up this creamy concoction on the stovetop or in your Instant Pot. Get the recipe at Peas and Crayons.
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