Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, crock pot steak. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The steak in this Crockpot Steak and Gravy always comes out tender and flavorful. This tangy crockpot steak recipe is so easy to make. It makes inexpensive cuts of meat taste delicious just by using your crockpot.
Crock Pot Steak is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Crock Pot Steak is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crock pot steak using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Steak:
- Prepare 1 can Cream of Mushroom Soup
- Get 1 can French Onion Soup
- Prepare 1 can Cut Green Beans (drained)
- Make ready 1 large pack London Broil Steak
- Get 1 onion, sliced
- Make ready 1 Green Pepper, sliced
- Take Black Pepper
- Take Garlic Powder
Crock-Pot® Slow Cooker Beef & BroccoliCrock-Pot. Budget-friendly lean chuck steak or round steak may be used as well. The soy sauce and tomatoes make the perfect sauce for the beef and peppers, and a little garlic powder rounds out the flavors. In this easy cooking video, I cook a porterhouse steak in my Crock-Pot slow cooker and then sear it on my stove top cast iron grill.
Steps to make Crock Pot Steak:
- Prepare steak by cutting off fat and cutting into cubes…..I used a twin pack of steak….
- Place cut up pieces of steak into crock pot sprayed with cooking spray (so your food doesn’t get stuck !), then add sliced onion and green pepper….here’s where I would’ve added fresh minced garlic but I forgot to get it at the supermarket yesterday! 😭
- Pour into crock the can of cream of mushroom soup, can of French onion soup, sprinkle black pepper and garlic powder into crock, stir well until meat is completely coated with soups and ingredients……
- Cook on Low for 6 hours……I know you’re not supposed to open the lid but I did stir it a few times during the cooking process…..I also left the lid halfway off after about 4 hours of cooking time because it was getting a little bit too soupy for me (it thickens up as it’s still cooking) but that’s just my personal preference….. 🙂
- An hour before the cooking process is done stir in the can of drained green beans……
- Cook until done and enjoy with mashed potatoes or egg noodles !!!! 😋
Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. This crock pot cube steak and gravy recipe is easy to make and even better tasting. It's the perfect slow cooker dish to make for the entire family. All Reviews for Crock Pot or Slow Cooked Flank Steak.
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