Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mixed salad with natto (fermented soy beans) and white radish sprouts. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Make ready natto made from ground soybeans
- Take soy sauce
- Make ready cheese slice
- Make ready dried laver
- Make ready white radish sprouts
Steps to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving
So that’s going to wrap this up for this exceptional food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
