Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, caramel custard. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Caramel Custard is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Caramel Custard is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have caramel custard using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramel Custard:
- Make ready Custard Powder
- Take Full cream milk
- Prepare Dark Muscavado Dark Sugar
Steps to make Caramel Custard:
- Pour 1/4 of the milk in a bowl. Add sugar and custard powder stir well so there are no lumps.
- With the remainder of the milk, pour in a sauce pan and heat slowly. When nearly to boiling point, pour in the bowl mixture and stir quickly as it starts to boil. Take off the heat and stir rapidly until it thickems.
- Its ready for Apple pies, swiss rolls , etc
So that is going to wrap this up with this special food caramel custard recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
