Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, meatball, carrot, and onion soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Meatball, Carrot, and Onion Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Meatball, Carrot, and Onion Soup is something that I’ve loved my entire life.
Our carrot and onion meatballs really are something special, and you can bet that these babies will disappear in a flash, so a double batch is often in order. Any extra meatballs can be frozen and pulled out later on for an easy meal later in the week or month. All Reviews for Carrot and Onion Soup.
To get started with this recipe, we have to prepare a few components. You can cook meatball, carrot, and onion soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball, Carrot, and Onion Soup:
- Take 24 ounces beef meatballs
- Make ready 1/2 pound Carrots
- Get 1 large onion
- Take 2/3 stick butter
- Get 1-1/2 quarts chicken broth
- Get 1/2 teaspoon ground black pepper
- Take 1/2 teaspoon kosher salt
- Take 1 teaspoon granulated garlic powder
- Take 2 cup shredded Monterey jack cheddar cheese
- Make ready To taste crushed red pepper flakes, optional
- Make ready 1-1/2 tablespoon tomato paste
Grab a toothpick and let guests go to town on a French Onion Soup Meatball appetizer. Slow Cooker Steak Soup - sirloin roast, beef broth, onion soup mix, tomato paste, Worcestershire sauce, and egg noodles. Cooks all day in the This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. Whisk eggs, add ground meat, half&half,onion soup mix, breadcrumbs,salt&pepper.
Instructions to make Meatball, Carrot, and Onion Soup:
- Slice the Carrots and onions.
- Melt the butter add the onions and carrots. Sauté the onion slices and carrots, in the butter covered.
- After 12 minutes the carrots and onions will be softened. Add the spices. Then add the meatballs. Cook 15 minutes.
- Add the broth and bring to a boil. Allow to cook 7 minutes.
- Shred the cheese.
- Add the tomato paste. Simmer 7 minutes.
- Add soup to a bowl with the cheese. Let the cheese melt. Add the pepper flakes. Serve I hope you enjoy!!
Will be sticky, so wet hands & shape into meatballs. Fry or bake in olive oil until lightly browned. Whisk soup and milk together in oven proof casserole dish. Heat the vegetable oil in a cast-iron skillet to a medium high temperature. Add onion, carrots, celery, and potatoes.
So that is going to wrap it up for this exceptional food meatball, carrot, and onion soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!