Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried pork chop. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Heat oil in a large skillet over medium-high heat. Combine flour, seasoning salt, salt and pepper in a paper or plastic bag.
Fried Pork Chop is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Pork Chop is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried pork chop using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Pork Chop:
- Prepare 3 pcs pork chop
- Make ready Salt and water to brine
- Make ready Lemon juice(optional)
Dredge each side of the pork chops in the flour mixture, and then set aside on a plate. Rinse pork chops. (Yes, I rinse my pork chops. Please don't be hatin'.) Salt and pepper both sides of the pork chops. Dredge each side of the pork chops in the flour mixture, then set aside on a plate.
Steps to make Fried Pork Chop:
- Wash the pork and poke it with a pork. Take a deep container or bowl. Put water and 1 tsp salt and let pork submerge in an hour or 30 mins.(brine)
- After that remove it and pat fry.
- Heat pan add oil and fry the pork. You may want to squeeze a lemon while frying
Heat canola oil over medium to medium-high heat. Place flour into a large shallow dish. Dip each pork chop into the flour mixture and coat well, shaking off the excess. Using tongs, gently lower the chops into the deep skillet in batches if necessary. Transfer chops to a paper towel-lined pate to drain.
So that’s going to wrap it up for this special food fried pork chop recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
