Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot beer 🍺 and 2 cheese potato chowder 🥣. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is something that I’ve loved my whole life. They’re fine and they look fantastic.
Use nonalcoholic beer instead of regular beer. Use milk in place of the whipping cream. Coarsely mashing the cooked vegetables makes this soup thick and creamy.
To get started with this recipe, we must prepare a few ingredients. You can have crockpot beer 🍺 and 2 cheese potato chowder 🥣 using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:
- Prepare 2 pounds red potatoes, rinsed, cut up
- Get 2 onions, chopped
- Take 1 pound baby carrots
- Get 10 garlic cloves, minced
- Make ready 1/8 teaspoon black pepper
- Make ready 1/4 teaspoon crushed red pepper
- Prepare 1 (14 ounce) can chicken broth
- Make ready 1 bottle beer
- Take 2 cups shredded cheddar cheese
- Prepare 1 cup shredded mozzarella cheese
- Take 1 3/4 cups heavy cream
Pour broth and beer over vegetable. Add cheese and whipping cream; stir until cheese is melted. Made with potatoes, milk, bacon (or salt pork), and canned minced clams, our thick and creamy recipe is satisfying and full of flavor. To make croutons, arrange a single layer of cubed rye bread on a.
Instructions to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:
- In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺……Mix lightly……
- Cover and cook on Low for 8 hours…..
- After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
- Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
- Continue to cook on Low until both cheeses have melted and chowder is fully heated……
- Serve with some bread and enjoy 😉!!!
Here is how you achieve that. In a large slow cooker, combine potatoes, onion, celery, carrot, garlic, and pepper; stir gently to mix. Place the potatoes, onion and water in a large saucepan. In your crockpot combine : red potatoes, onions, baby carrots, garlic. Pour cheese sauce over ingredients in the Crock-Pot® slow cooker.
So that’s going to wrap this up for this exceptional food crockpot beer 🍺 and 2 cheese potato chowder 🥣 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
