Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, texas caviar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Texas Caviar is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Texas Caviar is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook texas caviar using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Texas Caviar:
- Make ready 1 small red onion
- Prepare 1 cup celery
- Take 1 cup bell pepper
- Make ready 2 (4 oz) cans green chilis
- Get 2 (11 oz) can shoepeg corn
- Make ready 1 (4 oz) jar chopped pimento
- Take 1 (15 oz) can black beans
- Prepare 1 (15 oz) can pinto beans
- Prepare 1 (15 oz) can garbonzo beans (chick peas)
- Get 1 (15 oz) can black eyed peas
- Make ready 3/4 cup distilled white vinegar
- Prepare 1 cup sugar
- Take 1/2 cup vegetable oil
- Get 2 tbsp water
Steps to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that’s going to wrap it up for this exceptional food texas caviar recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
