Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tiger bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tiger Bread is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tiger Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tiger bread using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tiger Bread:
- Make ready bread
- Prepare 500 grams strong white flour
- Make ready 350 ml water
- Get 1 1/2 tsp fast action dried yeast
- Prepare 9 grams salt
- Get 1 tbsp olive oil
- Take tiger paste
- Take 60 grams rice flour
- Make ready 1/2 tsp active dry yeast
- Make ready 65 ml water
- Take 1 tsp sugar
- Prepare 1 1/2 tsp sesame oil
Instructions to make Tiger Bread:
- Mix together the ingredients for the tiger paste, cover and set aside. This will keep in the fridge for several days and is enough for 2 loaves this size
- Mix together the dough ingredients, keeping the salt and yeast separate until the water is added
- Bring together into a dough and knead well on a lightly oiled surface until very smooth and elastic
- Leave to prove, covered in an oiled bowl until doubled in size- around 45 mins to an hour
- Knock the dough back, shape into the desired shape and place on a floured baking tray (or pizza tray)
- Turn on the oven and set to 220C
- Brush the tiger paste over the dough in a thick, smooth layer
- Cover the dough and leave to double in size (or more) again. 30-60 mins depending on room temperature
- Bake for 10 mins at 220 then turn down to 200 and bake for a further 10-20. It should be cooked after 10 so after that it is a matter of colouring. After about 15 mins it should look like the picture
- Remove from oven, place on a rack to cool for at least 30 mins before cutting.
So that is going to wrap it up with this special food tiger bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
