Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy asian slaw with shrimp. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Asian Slaw With Shrimp is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spicy Asian Slaw With Shrimp is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Prepare 1 packages Coleslaw mix
- Take 1 Red bell pepper, sliced thin
- Make ready 8 oz Sugar snap peas, sliced
- Make ready 1/2 Red onion, diced
- Prepare 1 lb Medium size shrimp, cooked/shelled
- Get 1 as needed Peanuts or chow mein noodles, optional topping
- Get dressing
- Make ready 1/2 cup Soy sauce
- Get 1/4 cup Or less, sesame oil
- Prepare 1 tsp Sugar
- Get 1 tsp Ginger paste or 1 teaspoon ginger powder
- Prepare 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that’s going to wrap this up with this special food spicy asian slaw with shrimp recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
