Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetarian pie pockets. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Well, these are SOOO much better Stuffed Vegetarian Pita Pockets with Cucumber Yogurt Sauce For FULL RECIPE. Try these vegetarian pies with a spiced pastry glaze and surprise chutney middle. Individual party pies with vegetarian garlicky filling, flavoured with caraway for a Scandinavian feel.
Vegetarian pie pockets is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Vegetarian pie pockets is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian pie pockets using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian pie pockets:
- Prepare the dough
- Prepare 3 cup ap flour
- Make ready 1 1/4 cup water
- Get 1/4 cup butter
- Take filling
- Take 3/4 cup mushrooms
- Make ready 1/2 cup ripe black olives
- Take 1/2 cup green stuffed olives
- Prepare 2 cup diced potatoes
- Get 1 small onion, chopped
- Get 1/4 cup Heniez ketchup
- Make ready 1/4 cup dark brown sugar
- Make ready 1/3 cup sweet peas
- Get 1 tsp ground turmeric
- Get 1/4 tsp salt
- Get 1 tsp whole cumin seeds
- Prepare 1 tbsp granulated garlic powder
This Vegetarian Pot Pie would also make a fantastic main dish for Thanksgiving dinner because it utilizes so many of. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed Shepherd's Pie season is upon us and this super cozy vegetarian version is running around on the. Comforting cheese and potato pie and much more besides. Our vegetarian pie recipes will give you plenty of ideas for warming meat-free meals.
Instructions to make Vegetarian pie pockets:
- Take the flour add a little bit of water at a time till dough forms knead for 4 minutes
- Form into ball set aside covered till needed
- In a wok or pan add 1/4 cup extra virgin olive oil
- Add diced potatoes add spices
- Add mushrooms olives onions.
- Add the rest of the ingredients let cool
- Cut dough ball in half roll each ball into a long cylinder cut into six pieces each cylinder roll pieces into ball pre heat oven 350°Fahrenheit
- Roll out ball into a flat circle
- Put a tablespoon in the circle fold top and roll without squeezing filling out into a disc looking like a hockey puck
- Brush with butter spray bottom of a baking pan with non stick bake 350° Fahrenheit till golden brown
- Eat plain or with red pineapple sauce - - https://cookpad.com/us/recipes/345861-red-pineapple-sauce
Copycat Baked Apple Pie Pockets To Go. These pocket pies are so adorable and easy to boot! Find gorgeous vegetarian pie and tart recipes for a delicious meatless meal. We have recipes for vegetarian cottage pie, hearty lentil pies, mushroom tarts and lots more - all from home cooks like you. A Vegetarian Main Dish for the Holiday Season.
So that is going to wrap this up with this exceptional food vegetarian pie pockets recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
