Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked pork chops with yummy sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
I did change the way I cooked them. Before putting the chops in the baking dish I sliced a big onion & laid the rings on the bottom of the dish, put chops on top & pour the sauce over all of it. These Oven-Baked Pork Chops come out perfectly juicy every time, with delicious flavor from garlic, lemon, and herbs.
Baked Pork Chops with Yummy Sauce is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked Pork Chops with Yummy Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked pork chops with yummy sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Pork Chops with Yummy Sauce:
- Prepare 2 pork chops with bone
- Take 2 cans cream of mushroom
- Make ready 1 handful fresh mushrooms cut up
- Take 1 small onion cut up
- Make ready 1 can milk
- Make ready Salt
- Take Pepper
- Get Onion powder
- Take Garlic powder
Tender boneless chops, onions, and sweet juicy red apples are gently simmered to tender perfection. Combine remaining ingredients; add to pan. These baked pork chops are the best oven baked pork chops ever! They are so easy to make, super juicy, and flavorful.
Instructions to make Baked Pork Chops with Yummy Sauce:
- Cut up the mushrooms and onions and set a side… and pre head the oven too 400
- In a casserole dish add the cream of mushroom and the can of milk mix well.
- Add the salt pepper garlic and onion and mix well. Add the fresh mushrooms and onion to it. But dont mix it.
- Get the pork chops add salt and pepper to both side and place it on top.
- Put them in the oven for about 30 mins.
- Take them out and flip them add the mixture to the top and put them back in for 10 mins.
They are so easy to make, super juicy, and flavorful. Heat enough oil in a frying pan for pan frying. Season pork chops on both sides with salt and ground black pepper to taste. Pan fry pork chops until golden brown on both sides and cooked through. Drain on a rack over paper towels.
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