Onion Garlic Red potatoes
Onion Garlic Red potatoes

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, onion garlic red potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Onion Garlic Red potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Onion Garlic Red potatoes is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook onion garlic red potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion Garlic Red potatoes:
  1. Take 3 Red potatoes cut into small to medium sized pieces
  2. Take 1/2 tbsp Onion powder
  3. Make ready 2 cloves garlic minced
  4. Prepare 1/2 tbsp fresh or dried parsley flakes
  5. Get 3 tbsp extra virgin olive oil
  6. Take tsp salt
  7. Get tsp ground black pepper
  8. Get 1 (optional) sprinkle shredded romano cheese on the top of cooked red potatoes
Steps to make Onion Garlic Red potatoes:
  1. First wash and cut potatoes.
  2. Next in a pan, mix potatoes and your 3 tablespoons of extra virgin olive oil, coating the potatoes evenly. Preheat oven to 425°F.
  3. Now, add salt, pepper,onion powder, minced garlic, and parsley. Mix potatoes with a spoon or fork so all ingredients are dispersed evenly throughout.
  4. Next, put potatoes in the oven for 20-25 minutes until tender and lightly browned. Your potatoes are now done! Make as a side with chicken, steak, pork, or just by themselves! Enjoy!

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