Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spiced quinoa in tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spiced Quinoa in Tomato Sauce is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Spiced Quinoa in Tomato Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spiced quinoa in tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Quinoa in Tomato Sauce:
- Prepare 1 cinnamon stick
- Make ready 1 star anise
- Take 1 pinch ground black pepper
- Make ready 2 cardamom pods
- Make ready 1 bay leaf
- Get 1/2 tsp sumach
- Take 500 grams tomato juice
- Take 1 tsp sugar
- Prepare 1 cup water
- Make ready 300 grams frozen peas
- Make ready 150 grams quinoa
- Make ready 1 salt and chili flakes
- Make ready 1 tsp ground turmeric
Steps to make Spiced Quinoa in Tomato Sauce:
- Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute
- Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa
- Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :)
So that is going to wrap it up for this special food spiced quinoa in tomato sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!