Cheesy Potato Broccoli
Cheesy Potato Broccoli

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy potato broccoli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. Are you looking for a super delicious make-ahead breakfast or brunch idea? Loaded with chicken, broccoli, cheese and creamy potatoes, this flavorful soup is just minutes away.

Cheesy Potato Broccoli is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cheesy Potato Broccoli is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy potato broccoli using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Potato Broccoli:
  1. Get 3 medium steamed potatoes
  2. Get 1 green bell
  3. Make ready half onion-chopped
  4. Get Mozzarela cheese
  5. Take broccoli-cut into bite size
  6. Make ready 2 tbsp Olive oil
  7. Get Garlic Sauce (Original recipe by Natasha's Kitchen Website)
  8. Prepare 2 tbsp margarine/butter
  9. Make ready 2 tbsp all-purpose flour
  10. Prepare 200 ml milk (I use fibercream)
  11. Prepare shredded cheddar cheese
  12. Prepare 2 tsp garlic powder/ 2 cloves of garlic-crushed/grated
  13. Make ready salt, pepper, sugar, lil bit of chicken powder

I make them so Definitely a winner! Creamy, cheesy broccoli soups have always been a favorite and this one, being. This cheesy broccoli potato soup is easy to make with just a few simple ingredients but it's full of Disclosure: This post may contain affiliate links. This cheesy vegan broccoli potato soup is so easy.

Instructions to make Cheesy Potato Broccoli:
  1. Steamed the potatoes (skin on) till it soften. While waiting for the potato, on a medium heat, melt 2 tbsp margarine in the sauce pan, put 2 tbsp of flour, stir till you can smell such a nice baking aroma.
  2. Pour a cup of milk into the roux, mix it till it smooth and thicken
  3. Put the grated garlic, cheddar cheese, salt, pepper, sugar and chicken powder into the mixture then whisk it in a low heat. Let it simmer and turn off the heat.
  4. While waiting the sauce to cool down and thicken, boil the broccoli for about 4 minutes or until it is soften
  5. After the potatoes cook through, peel off the skin, cut into 4/ 5 thin slice, and lay it on a baking tray. On top of the potatoes, put the garlic sauce, dice green bell pepper, chopped onion, broccoli and mozzarella. Drizzle it with olive oil and season it with black pepper. Put it into the preheated oven in 180c for about 12-15 minutes or until the cheese is melted.
  6. Serve it with your favourite dressing (mine is roasted sesame by Kewpie!)

Wrap potatoes individually in foil and place on a rimmed baking sheet. Bake until a skewer inserted View All Potato Recipes. Vegan: Cheesy Baked Potatoes With Broccoli. Place the potatoes into a pot of salted boiling water. Cook until they are about ¾ cooked.

So that’s going to wrap this up with this special food cheesy potato broccoli recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!