Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, bhindi(okra) fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bhindi fry recipe - Simple, delicious and healthy stir fried okra/bhindi. Okra also known as ladies finger is a vegetable widely used in Indian cuisine to make various dishes like sambar, curry, chutney. Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices!
Bhindi(okra) fry is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Bhindi(okra) fry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have bhindi(okra) fry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi(okra) fry:
- Make ready 350 gm bhindi(okra)
- Make ready 3 medium size potato
- Take 4 small size eggplant
- Get Salt (as per your taste)
- Make ready 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Make ready Onion, tomato, green chilli and lemon for garnish
- Make ready Olive pomace oil to fry the vegetables
Bhindi fry Bhindi fry recipe how to make bhindi fry How To Make Okra Fry Bhindi Fry Masala By Harshis Kitchen Indian Recipes bhindi masala fry bhindi fry. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). It is great as a side dish with the combination of dal-rice, sambar-rice, curd-rice or even with plain chapatis or parathas. Bhendi Fry (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried okra (ladies's finger) that is slit and stuffed with spice mix such as garam masala and other locally available ground spices.
Steps to make Bhindi(okra) fry:
- Cut and peel all vegetables..
- Heat oil in a pan…now deep fry all vegetables one by one.
- Sprinkle all spices on fried vegs…Garnish with lemon and green chilli.
- Serve with chapati and salad.
Okra, called bhindi in Hindi (or lady fingers in Indian English, which has to be the cutest name for them!), has to be one of the oddest So we have my bhindi masala, which is a dry fry Indian okra. Reviews for: Photos of Okra Fry (Bhindi Masala). Okra Fry (Bhindi Masala). this link is to an external site that may or may not meet accessibility guidelines. Bhindi fry recipe - thinly sliced bhindi are mixed with besan and shallow fried in little oil till they are Usually this kind of 'okra fry' dish is made by deep frying the bhindi to get the extra crispy texture. Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe.
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