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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fried rice with vegetables. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Fried Rice with Vegetables is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Fried Rice with Vegetables is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice with Vegetables:

1. Make ready to cook chicken with sauce:
2. Get Ingredients:
3. Take 12 boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
4. Take 1/4 cup sugar(or less)
5. Take 3/4 cup soy sauce
6. Take 6 tablespoons cider vinegar
7. Make ready 3/4 teaspoon ground ginger
8. Take 3/4 teaspoon minced garlic
9. Make ready Hot cooked long grain rice
10. Make ready Chicken broth if needed
11. Get To make fried Rice:
12. Prepare 1 pound chicken, about 2-3 chicken breasts, cooked and shredded
13. Make ready 3 cups cooked rice *
14. Take 2 Tbs sesame oil
15. Prepare 1 small white onion, chopped
16. Take 1 cup frozen peas and carrots, thawed
17. Make ready 2-3 Tablespoons soy sauce (more or less to taste)
18. Get 2 eggs, lightly beaten
19. Make ready 2 Tbsp chopped green onions (optional)
20. Get 1 large leek (sliced cut)
21. Take 2 tbs vegetable oil

Steps to make Chicken Fried Rice with Vegetables:

1. In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
2. Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
3. Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
4. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
5. Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.

So that’s going to wrap this up with this exceptional food chicken fried rice with vegetables recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!