Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork picadillo (pork giniling). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pork Picadillo (Pork giniling) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pork Picadillo (Pork giniling) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pork picadillo (pork giniling) using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Picadillo (Pork giniling):
- Get 1 kg ground pork
- Get 3 cloves garlic
- Take 1 whole onion sliced
- Make ready 2 potato sliced in cube
- Take 1 bell pepper sliced in cube
- Get 2 carrots sliced in cube
- Make ready 1 cup green peas
- Prepare 1 canned tomato sauce salsa
- Make ready 2 boiled eggs
- Take 3 teaspoon sugar
- Prepare 1 tablespoon fish sauce
- Make ready 2 tablespoon soy sauce
- Make ready Salt and pepper
Steps to make Pork Picadillo (Pork giniling):
- Sautè garlic and onion for 2-3 mins until soft
- Add ground pork and cook for 10-20 mins until it turns brown
- Add potato, carrots, peas and bell pepper and let it stand for a minute then add tomato sauce and ketsup. Let it boil for 5-7 mins.
- Add salt and pepper to taste. Then add soy sauce and fish sauce if necessary.
- Add sugar to sweetened a little. Then add boiled eggs and simmer for 5-10 mins.
- Ready to serve. Enjoy!
So that is going to wrap it up with this exceptional food pork picadillo (pork giniling) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
