Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crock pot beef stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock Pot Beef Stew is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crock Pot Beef Stew is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook crock pot beef stew using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Beef Stew:
- Get 2 lb Chuck meat, cut into 1 1/2 inch cubes
- Make ready 1/4 cup Flour
- Make ready 2 tbsp Olive Oil
- Get 1/2 cup Red Wine
- Take 1 cup Beef Stock
- Make ready 2 Bay Leaves
- Get 2 Potatoes, peeled and cut into 1 inch cubes
- Take 1 tbsp Fresh Thyme, minced
- Take 2 Carrots, peeled and sliced
- Make ready 2 Stalks of Celery, Sliced
- Make ready 1 large Onion, copped into 4
- Take 2 Garlic Cloves, Minced
- Make ready 1 1/2 tsp Kosher Salt
- Take 1 15 oz. Can, Unsalted Diced Tomatoes
Toss the beef in the flour-garlic powder mixture to coat, and brown in olive oil in batches. Don't crowd the pan. (You can skip this step but the browning adds great flavor to the stew). Best Crock Pot Beef Stew recipe made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields incredible home style beef stew. Tips for making more flavorful stew & time saving ideas to make faster stew.
Steps to make Crock Pot Beef Stew:
- Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
- Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
- Remove meat from pan and place into the crockpot.
- Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
- Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
- Cook on low for 6-8 hours and serve.
Heat olive oil in a large skillet over medium heat. Season beef with salt and pepper, to taste. The first time I made exactly as recipe and it was good. Tonight I made this with a few additions and it was excellent. Start the gravy: Put the skillet back over medium high heat.
So that’s going to wrap this up with this exceptional food crock pot beef stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
