Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut butter cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Peanut Butter Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Peanut Butter Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peanut butter cookies using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Cookies:
- Make ready 1 cup sugar
- Make ready 1 cup peanut butter
- Make ready 1 egg
- Prepare 1 tsp vanilla
In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. How to Store and Freeze Peanut Butter Cookies. To freeze before baking, line a sheet pan with foil and then add the balls of cookie dough.
Instructions to make Peanut Butter Cookies:
- Preheat oven to 350
- Combine all ingredients until well mixed. Dough will thick and it is often easier to mix with your hands than a spoon
- Roll into balls, then flatten to disks roughly 3 inches in diameter. Cookies don't spread much during baking
- Bake for 8 to 10 minutes
Press with a fork to make cross-hatch marks, and then freeze until solid. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour. In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy.
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