Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet and sour chineese chicken noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet and sour Chineese chicken noodles is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sweet and sour Chineese chicken noodles is something which I’ve loved my entire life. They are nice and they look fantastic.
Add the chicken and noodles, and mix together for another couple of minutes. Hankering for a Chinese takeaway but want to keep it healthy? If so, this Sweet & Sour Chicken dish is for you.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour Chineese chicken noodles:
- Prepare 2 chicken breasts chopped into cubes
- Make ready Boiled noodles
- Prepare 1/2 onion Julienne chopped
- Take 1/2 green pepper, Chopped
- Take 1/2 red pepper,chopped
- Get 2 minced garlic cloves
- Take 1 tbs vinegar
- Make ready 1/2 tbs tomato puree
- Make ready 4 tbs Sunflower oil
- Prepare 1 tbs Ginger
- Take 4 tbs soya sauce
- Take 5 tbs ketchup
- Make ready Salt and pepper
- Prepare 1/2 tea spoon paprika
- Take 2 tbs corn flour
- Prepare 2 tbs plain flour
- Prepare 5-6 pineapple cubes
- Prepare 1 pineapple
- Take Seasam seed for garnish
You probably won't find any store. You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of. This homemade recipe for Sweet and Sour Chicken is so much better than takeout. It's great with rice or noodles!
Steps to make Sweet and sour Chineese chicken noodles:
- Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
- Add corn flour and flour, stir well untill all cubes coated.
- Fry in oil on high heat untill golden brown and cooked.
- Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
- Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
- Cut the pineapple in half and scoop out the pineapple cubes.
- Scoop the noodles in each half and garnish with seasame
Who needs a Chinese restaurant Admittedly, my version of Sweet and Sour Chicken is a little different than most because I use Piquante peppers. These little beauties are perfect to add a. Hot and sour sweet potato noodles or spicy and sour sweet potato noodles is the most famous Sichuan street food. In Chinese it is called 酸辣粉. Sweet and sour chicken is a popular Chinese recipe.
So that is going to wrap it up with this exceptional food sweet and sour chineese chicken noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
