Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bisi bele bhat. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bisi Bele Bhat is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bisi Bele Bhat is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have bisi bele bhat using 15 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bisi Bele Bhat:
- Take 3/4 cup rice
- Make ready 1/4 cup Massoor dal
- Make ready Small lemon size tamarind
- Take 1 tsp Jaggery
- Get to taste Salt
- Take 1 tbsp Ghee
- Get 1 cup Coconut milk
- Prepare Fistful of green peas
- Make ready Beans 5 or 6. capsicum cubed
- Prepare Carrot 1/2 cup diced
- Take Cashew nuts 10 broken
- Make ready 1 pinch Hing
- Get Curry leaves 10
- Take 3 DryRed chilli
- Make ready 2 tsp Bisi bele bhat pdr
Steps to make Bisi Bele Bhat:
- Wash and soak rice for 20 mins.
- Pressure cook dal and rice separately adding salt to taste.
- Soak tamarind in half cup of water.Squeeze and filter it.
- Add bisi bele bhat pdr,jaggery, tamarind and salt together.
- Mash the dal to smooth and add to rice.
- If rice is too big mash that also.
- Vegetables……Yes Heat a pan with 1 tsp ghee.Add vegetables and saute them for 4mins.
- Pour 1 cup water. This way they will retain their crunchiness.
- Pour the tamarind mix and stir well.
- Add mashed dal and rice mix.Boil for5 mins. Right consistency will come.Add in coconut milk.
- For tadka or seasoning heat ghee and add cashews and then curry leaves.Add hing,mustard seeds and broken dry red chilli.
- Serve hot with papadam.
So that’s going to wrap this up with this exceptional food bisi bele bhat recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!