Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, layer upon layer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Layer upon Layer is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Layer upon Layer is something that I’ve loved my whole life. They’re fine and they look fantastic.
Multi-layered palate, immense body, layer upon layer of rich, new oak saturated fruit. In this science fair project, students test how objects float and sink in liquids of different densities. Layer upon Layer is the sixth level in Popping Fields.
To get started with this recipe, we must first prepare a few ingredients. You can cook layer upon layer using 40 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Layer upon Layer:
- Make ready Pasta—————
- Get 1 pound rigatoni pasta
- Get 1 tablespoon extra Virgin olive oil
- Make ready 1 teaspoon salt
- Prepare 1-1/4 cup frozen sweet peas
- Take 1/2 cup sliced black olives
- Make ready 3 quarts water
- Make ready Meatballs——————
- Make ready 18 ounces ground chuck
- Make ready 1/2 cup panko breadcrumbs
- Prepare 2 tablespoons milk
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon granulated garlic powder
- Get 1/3 teaspoon oregano
- Take 1 tablespoon grated parmesan cheese
- Get 1/3 teaspoon basil
- Make ready Pepper sauce—————–
- Get 2 orange bell pepper
- Take 6 large tomatoes
- Get 1 teaspoon sugar
- Take 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1 medium onion diced
- Get Italian sausage sauce—————
- Get 2 links Italian sausage casings removed
- Take 6 large tomatoes
- Prepare 1 teaspoon sugar
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon basil
- Get 1/2 teaspoon oregano
- Take 1 large onion diced
- Take Layer one—————
- Get 16 ounces large curd cottage cheese
- Make ready 2 large eggs
- Take Layer two—————-
- Make ready 2 cup shredded mozzarella and provolone cheeses
- Make ready Top layer—————–
- Take 1 cup shredded Swiss cheese
- Take 1/4 cup chopped parsley
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Steps to make Layer upon Layer:
- Cook the pasta in water with salt and oil. Drain.
- Preheat oven 400 degrees Fahrenheit.
- Make the meatballs either fry or bake.
- Peel the tomatoes. See my recipe on how I peel a Tomato. Roast the peppers. Chop the ingredients coarsely. Mix all the ingredients for the sweet pepper sauce. Simmer 20-25 minutes. Add to the meatballs.
- Peel the tomatoes. Sauté the sausage, onions, and tomatoes. Mix all the ingredients for the pepper sauce. Simmer 20-25 minutes. Add the sliced olives and peas.
- Put the cottage cheese in a bowl with the eggs.
- Mix it up and set aside
- Mix the pasta and Italian sausage sauce. Put half in the 10 inch x 4 inch deep oven safe pan.
- Add the cottage cheese mixture to the top of pasta mixture.
- Add all the meatballs and sauce.
- Add mozzarella and provolone cheeses
- Add the rest of the pasta and sauce.
- Add Swiss cheese to top
- Sprinkle the parsley flakes
- Bake in the oven for 45 minutes.
- Serve I hope you enjoy!!
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So that’s going to wrap this up for this exceptional food layer upon layer recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!