Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked pasta w/ white sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Check Out Chef Karen's Homemade Orecchiette Pasta Recipe Today! Get Delicious Pasta & Rice Sides Delivered Directly to Your Home, Perfect for Any Meal! Pasta (penne, elbow macaroni, spaghetti) Prego italian pasta sauce (with chunky combo) Ground meat (beef or pork) Hotdogs Cheddar cheese (grated).
Baked Pasta w/ White Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Pasta w/ White Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Baked Pasta w/ White Sauce:
- Take Pasta (penne, elbow macaroni, spaghetti)
- Take Prego italian pasta sauce (with chunky combo)
- Get Ground meat (beef or pork)
- Get Hotdogs
- Prepare Cheddar cheese (grated)
- Prepare Mozzarella cheese (grated)
- Prepare Meat broth (pork or beef)
- Make ready Salt
- Get Ground black pepper
- Take Sugar
- Prepare White Sauce
- Make ready Butter
- Get All purpose flour
- Prepare Evaporated milk
- Take Cheddar cheese (grated)
- Make ready Ground white pepper
- Prepare Salt
Pour in white sauce and top with mozzarella cheese. Baked Broccoli Pasta with White sauce in Instant PotCulinary Shades. Pasta Bake Ground Beef With White Sauce Recipes. Today Recipe Delicious White Sauce Pasta.
Instructions to make Baked Pasta w/ White Sauce:
- Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
- Once pasta is cooked (al dente), strain water.Set the pasta aside.
- Saute the onion and garlic in a pan with oil in medium heat.
- Add the gound meat. Cook until the meat turns light brown.
- Season with salt and black pepper.
- Continue to cook until meat is all cooked.
- Pour in the pasta sauce. Let it simmer for 2 mins.
- Add the sliced hotdogs.
- Add meat broth.
- Add some grated cheddar cheese.
- Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
- Let it simmer for another 3-5 mins, then set aside.
- In a saucepan, melt butter in medium heat.
- Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
- Season the saice with salt and white pepper.
- Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
- Cover the top of the pasta with lots of mozzarella cheese.
- Pour the prepared white sauce.
- Preheat oven at 350 degrees. Bake for 20 mins.
- Serve with toasted garlic bread.
Simply prepare the white sauce - a mixture of butter, milk, flour and spices and If you want you can also top this creamy pasta with grated cheddar cheese and. Melt butter and margarine in a saucepan over medium-low heat; stir in flour and bouillon until roux is well blended. Add cheese for a cheese sauce. Other sauces based on this would use tomato puree or lemon or egg yolk. People shouldn't give this a lower rating because it is bland.
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