Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, baked falafel. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Falafel is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Baked Falafel is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can cook baked falafel using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Falafel:
- Make ready 2 cups -Dried Chickpeas (soaked overnight and drained)
- Take 1 Large - Onion Chopped
- Make ready 1 cup - Chopped Coriander leaves
- Make ready 1/2 cup - Chopped Parsley
- Get 5-6 no - Garlic pods
- Prepare 4-5 no - Green Chili
- Get 1 tsp - paprika powder
- Take 1 tsp - Crushed black pepper
- Take 1.5 tsp - Cumin Powder
- Get 1 tsp - Coriander Powder
- Prepare 1 tsp - Baking Powder
- Take to taste Salt
- Prepare Cooking oil spary
Spray a baking sheet with oil. Add chickpeas, onion, garlic, oil, parsley, lemon juice, cumin, coriander, salt and cayenne into a food processor and pulse until just combined. You don't want to over-process the mixture or you'll end up with hummus. Baked falafel can be served the same way fried falafel would be served.
Steps to make Baked Falafel:
- Pour the chickpeas into a bowl and add enough water into it soak them for overnight.Before Cook Drain and rinse the Chickpeas and transfer them into the food processor.
- Add Coriander leaves, Parsley leaves,Onion Garlic pods, Green chili, paprika powder, Crushed Black pepper,Cumin powder, Coriander Powder,salt along with chickpeas into the food processor.
- Now blend all the ingredients together until well combined but don’t make it completely smooth paste (the texture should be looks like uneven).
- Now Transfer the mixture in a bowl add baking powder and give a nice mix with a spatula/ Hand.Now Cover the bowl and refrigerate it for 1-2 hours.
- Now using your hands or scoop or spoon from the Chickpeas mixture gently shape it into balls or patties.
- Place the Falafel balls on parchment paper-lined baking sheet.Spray cooking oil all over the Falafel balls.
- Preheat the oven at 350°F,now place the baking tray in the oven for 20-25 minutes or until the falafel fully cooked,flipping it halfway or as needed..
- Now transfer them in a plate. And serve it warm with humus and a side of pita bread or you can enjoy them plain.
Try it in a pita sandwich with tahini and veggies or on a platter with some hummus and a Middle Eastern salad. French fries are sometimes added to the pita with the falafel instead of vegetables. Easy oven-baked falafel is a perfect make-ahead for meal prep day, but it can also be a great weeknight meal! There's a simple trick to make these Oven-Baked Falafel absolutely perfect! Add a healthy twist to a restaurant favorite with this easy recipe for Crispy Homemade Baked Falafel.
So that’s going to wrap it up for this special food baked falafel recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
