Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick kesong puti bruschetta. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Kesong Puti Bruschetta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Quick Kesong Puti Bruschetta is something which I have loved my entire life. They are nice and they look wonderful.
See great recipes for Quick Kesong Puti Bruschetta, Adobong Puti, Kare-Kare too! Moo Carabao Kesong Puti (yes, I like Mr. Kesong Puti Ice Cream is a satisfyingly delicious dessert yet it's very easy to make.
To begin with this particular recipe, we have to first prepare a few components. You can have quick kesong puti bruschetta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Kesong Puti Bruschetta:
- Get Kesong Puti (carabao cheese)
- Make ready Spinach leaves, blanched
- Get French bread, grilled or toasted
- Prepare Tomato
- Get Dressing
- Make ready Lemon
- Make ready Extra virgin olive oil
- Make ready Salt
- Take Pepper
The curd is ready to use if you prefer creamy kesong puti. For firmer cheese, place a clean, heavy object (like a small plate) on top of the curds to drain more whey from the mixture. Place curds on a banana leaf and fold to wrap. Tie with kitchen twine or a long strip of banana leaf.
Instructions to make Quick Kesong Puti Bruschetta:
- Grill or toast your french bread slices
- Slice tomatoes and cheese and set aside
- Wash and blanch spinach leaves
- To prepare the dressing, combine lemon and olive oil and beat to emulsify. Season with salt and pepper as desired.
- Drizzle a little dressing on the bread. Layer spinach, tomato slices and cheese. Drizzle with remaining dressing.
Place in a zip-top bag or covered container, and store in. Kesong Puti is a fresh, soft, white cheese made from unskimmed carabao milk. It is normally eaten with bread while some consider it as a special ingredient in pastas and burgers. Kesong Puti stands can easily be found in the 'Home of Kesong Puti', Sta. But my favourite is still Sau del Rosario's bruschetta made with grilled peppers and topped with thick slices of fresh goat's cheese… irresistible!
So that is going to wrap this up for this exceptional food quick kesong puti bruschetta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
