Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy okra. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy okra is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy okra is something which I have loved my entire life.
Okra is a hearty, tasty, versatile vegetable which is relatively cheap and usually found in markets year round. Wash the okra, rubbing lightly to remove any grit and fuzz. Bhindi or Okra is a delicious main course vegetable dish filled with spices.
To begin with this recipe, we must prepare a few components. You can have spicy okra using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy okra:
- Take 500 gms okra/lady' finger
- Get to taste Salt
- Prepare as needed Red chilli
- Take 1 tbsp Coriander powder
- Make ready 1 tsp Turmeric powder
- Take 1 pinch Asofoetida
- Prepare 1/2 tsp Carom seeds
- Prepare 1 tbsp Oil
Okra is one of my favorite summer vegetables. I didn't grow up eating it - growing up in Vermont, I think my only exposure to okra was the one or two little pieces you find in some canned vegetable soups. It's easier than you think to pickle your own okra, and pickling is a great way to make use of an abundant garden harvest. Serve these spicy and crunchy pods as a side dish or part.
Steps to make Spicy okra:
- Wash Okra keep aside
- Wipe them with a cotton cloth
- Cut in rounds
- Take a pan add oil,heat it,put carom seeds and asofoetida cut okaras add along with spices.stir it and cover it
- Now cook for 10 minutes or till get soft
- Serve with roti
This lightly spicy okra and tomato recipe is great on its own, can be a vegetarian meal with rice, or added Cooking okra this way—without much liquid and with a fair amount of acid from the. Coated with a deliciously spiced egg wash and flaked panko breading, these Crispy Spicy Air Fryer Okra are delicious to snack on or enjoy as a side at your next family meal. Based on a recipe from Eastern Shore musician William "Pooh" Johnston, these spicy pickles are a delicious accompaniment to any meal. Spicy Pickled Okra: I love to grow okra and am always looking for creative ways to preserve vegetables from my garden. These pickled okras are best served chilled.
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