Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, poha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Poha is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Poha is something which I have loved my entire life.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe.
To begin with this recipe, we have to first prepare a few components. You can have poha using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- Make ready 1 cup flatten rice or poha thick one soaked in water
- Get 1 medium size potato cut into cubes
- Make ready 1 finely chopped onions
- Get 2 green chillies
- Make ready 2 tbsp oil
- Take 1/4 cup green peas
- Get 3 cardamom seeds
- Take 2 dry red chillies
- Make ready 1 tsp mustard seeds
- Make ready Handful curry leaves
- Make ready 1/4 cup peanuts
- Take 1 tsp turmeric powder
- Prepare Salt as per taste
- Get 1 tsp sugar
- Make ready 1/2 tsp lemon juice
- Take 1 cup chopped veggies
- Take Handful chopped coriander leaves
Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. Poha makes for a great snack. Here are its many health benefits.
Steps to make Poha:
- Method - First wash the poha in a colander, poha should be moist but not mashed then mix it with salt and sugar keep it aside.
- Then heat a Kadhai add oil when oil gets hot add mustard seeds,dry red chillies, green cardamom seeds, curry leaves,green chillies and peanuts sauté it for few minutes then add onions and potatoes and chopped veggies and green peas then continue to saute for few more minutes.
- Then add turmeric powder saute it then add poha continue to cook till everything is cooked nicely then add few drops of lemon juice then mix it turn off the heat serve hot.
Poha is an Indian breakfast and snack prepared in the cuisines of Indian states of Maharashtra, Odisha, West Bengal, Madhya Pradesh, Telangana, Karnataka, Gujarat and Rajasthan. Poha, Powa, Flattened rice, Pressed rice, Flaked rice. Poha is nothing but rice that has been parboiled, rolled, flattened and then dried to produce flakes. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe. Poha Upma Recipe, How To Make Poha Upma Recipe.
So that’s going to wrap it up for this exceptional food poha recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
