Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, world's best mutton biryani!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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World's Best Mutton Biryani! is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. World's Best Mutton Biryani! is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have world's best mutton biryani! using 24 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make World's Best Mutton Biryani!:
- Get 1 kg Mutton cut into small pieces
- Take 4 large Onions, finely chopped
- Get 2 tbsp Fresh pounded ginger
- Take 2 tbsp fresh pounded garlic
- Make ready 3 cup Yogurt
- Take 12 Cloves
- Make ready 10 Green Cardamoms
- Take 2 Cinnamon stick
- Make ready 2 tsp Ground coriander
- Take 2 tsp ground cumin
- Prepare 1 tsp ground black pepper
- Prepare 1 tsp cumin seeds
- Take 3 cup basmati rice par boiled
- Prepare 3 tomatoes, chopped
- Take 2 green chilies chopped
- Make ready 1 tbsp fresh coriander
- Make ready 1 tsp kewra essence
- Take 4 tbsp vegetable oil
- Make ready 1 Salt
- Take 1 Turmeric
- Make ready 1 tsp Red chilly Powder
- Prepare 3 Bay leaf
- Prepare 1 cup lukewarm milk
- Prepare 1/4 tsp saffron stands
Mutton biryani is not need to introduction and mention because this dish is world's famous recipe in the world. Hyderabadi Mutton biryani is colorful and beautiful layers of rice and juicy pieces of meat. BBK's Malamaal Gosht Biryani has been specially made for those who love to have mutton in every spoon of their biryani. The Equal amount of rice and mutton is used to ensure.
Steps to make World's Best Mutton Biryani!:
- Heat oil in a pressure cooker and add the chopped onions, and sauté them until they are well browned.
- Add mutton and fresh pounded ginger garlic and stir. Add 1/4 glass of water to the cooker and add yogurt, cloves, cinnamon, cardamom, bay leaf, red chilly powder, turmeric, salt, powdered - coriander, cumin and black pepper. Stir finally add cumin seeds and pressure the cooker until 3 whistles.
- After three whistles, add the chopped tomatoes, green chilies and coriander along with kewra essence to the curry and let it cook till the curry thickens a little.
- Color the par boiled rice now before putting it on dum along with the mutton like I did. Also add saffron strands to the lukewarm milk and stir well.
- After the curry thickens, put the cooker under a heavy bottomed pan and put the gas on its lowest flame. Add the rice on top of it, pour the milk saffron mixture over it and cover it first with a cloth and then with the plate and Dum for atleast 20 minutes.
- If you don't have a heavy bottomed pan then directly put the cooker on the lowest gas flame for 5 minutes.
- Happy Cooking! :)
Traditional Mutton Biryani Recipe street food #HyderabadiBiryani #MuttonBiryani watch. Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most. Best Online food delivery services in Jodhpur. We initiated our services with Hyderabadi Dum Biryani just one year ago. Your Mutton Biryani stock images are ready.
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