Chicken and Veg Javanese Curry
Chicken and Veg Javanese Curry

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken and veg javanese curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Veg Javanese Curry is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken and Veg Javanese Curry is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and veg javanese curry using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Veg Javanese Curry:
  1. Get 1/2 kg chicken breast (diced)
  2. Make ready 2 carrots (sliced)
  3. Take 100 gr green peas
  4. Prepare 2 lemongrass
  5. Get 4 kaffir lime leaves
  6. Take 2 bay leaves
  7. Get 1 tsp salt
  8. Prepare 1/2 tsp pepper
  9. Prepare 1/2 tsp sugar
  10. Make ready 200 ml water
  11. Take 300 ml coconut milk
  12. Make ready 2 cardamom
  13. Take 1 star anise
  14. Prepare 1 cinnamon stick
  15. Make ready 1 tsp curry powder
  16. Take 3 tbsp cooking oil
  17. Take Grounded spices:
  18. Take 1/2 red onion
  19. Prepare 5 garlic cloves
  20. Make ready 5 red long chili
  21. Make ready 2 cm ginger
  22. Take 3 cm turmeric
  23. Take 1 tsp cumin
  24. Take 1 tsp coriander seeds
  25. Take 3 candle nuts
Steps to make Chicken and Veg Javanese Curry:
  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

So that’s going to wrap this up for this special food chicken and veg javanese curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!