Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Made as is (except I used boil-in-bag rice, not precooked). My husband, who isn't crazy about shrimp, loved it! Sugar snap peas have become one of my favorites, and while trying new concoctions, I came up with this delicious and easy This is a simple dish that is so yummy!
Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Yummy Yummy Shrimp, Snap Peas, & Rice is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Prepare 1 wild rice
- Make ready 1 1/2 tsp ginger
- Get 1 cup sugar snap peas
- Take 1 peanut oil
- Take 1/2 tbsp sesame seed oil
- Get 1 tsp crushed red pepper
- Take 10 cocktail shrimp
- Prepare 1 fresh basil
- Take 1/4 cup red pepper, chopped
These little snap peas are SO delicious. And this sugar snap peas recipe is simple, flavorful, and super easy. The lemon zest adds the perfect strong, yet delicate, flavor to the sweet, crunchy But that's not all. This recipe is also easy to prepare, it does not require many ingredients, it tastes super yummy.
Steps to make Yummy Yummy Shrimp, Snap Peas, & Rice:
- Cook rice according to package instructions. Make enough for about 3 servings.
- Chop and crush ginger into tiny pieces.
- When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
- While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
- Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
- Stir shrimp into rice mixture, serve, and devour.
Skip the takeout and make this shrimp and snap pea stir fry at home. It'll take less time than delivery, it'll be healthier, and you'll feel like you accomplished something. #winning! Frozen food has a bad reputation, but the truth is, frozen shrimp is king! They get flash frozen at sea or when they. Sugar snap peas seared in olive oil with green onions, mint, lemon zest and black pepper.
So that is going to wrap this up with this exceptional food yummy yummy shrimp, snap peas, & rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
