Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, okra fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Okra fry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Okra fry is something which I’ve loved my entire life.
Explore this collection of our best dinner recipes for main dishes, sides and salads. Check Out Easy & Delicious Recipes for Breakfast Recipes by Our Famous Chefs. I love fried okra!! the only thing I canged was I used corn oil instead of olive oil left out the mustard seeds & put the sliced okra into some breading before I fried it!!
To begin with this recipe, we have to prepare a few ingredients. You can cook okra fry using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Okra fry:
- Prepare 200 gms lady's finger cubed
- Make ready 1 tsp nigella seeds
- Prepare 2 green chillies chopped
- Take 1 tsp turmeric powder
- Make ready To taste salt and sugar
- Get As needed oil
In this healthy okra recipe, we get similar results with less oil using a nonstick pan. For an authentic taste, use a hot, smoky Indian chili powder, such as reshampatti. Serve with brown basmati rice and yogurt. The process of frying okra may be simple, but the result is utter perfection—gorgeous, golden-brown nuggets of soft-on-the-inside, crunchy-on-the-outside okra.
Steps to make Okra fry:
- Heat oil and temper nigella seeds and green chillies
- Add lady's finger stir fry well
- Cover it till it is soft
- Add salt and turmeric powder and fry well
This fried favorite is also a great way to convince the kids to eat their vegetables. Don't let the summer pass by without making this dish at least once. Meanwhile, dip half of the okra in egg mixture; remove okra, letting excess drip off, and transfer to cornmeal mixture, tossing to fully coat. Transfer coated okra to a plate. Cover and continue to fry, checking and turning as needed until okra is quite brown and very crisp.
So that’s going to wrap this up for this special food okra fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
