Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and tasty tomatoes on toast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tomatoes and lardo on toast with basil oil. Try our quick and easy recipe for tomatoes and lardo on toast with a super light basil oil. Crunchy toasted soughdough topped with soft and velvety lardo, and good-quality juicy ripe tomatoes, this recipe is a great snack, lunch or even part of an antipasti.
Quick and tasty tomatoes on toast is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Quick and tasty tomatoes on toast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook quick and tasty tomatoes on toast using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick and tasty tomatoes on toast:
- Prepare Sourdough bread
- Prepare Tomatoes (best if not directly from the fridge)
- Get Sun dried tomatoes in oil
- Make ready Salt
- Make ready Fresh coriander or basil to garnish
To make this tasty tomato cheese toast you need very basic ingredients such as juicy tomatoes, a few slices of your favorite cheese and bread, chili flakes and herbs. Sprinkle with the dried herbs and chives (if using) and season with black pepper. Toast the bread in a toaster, skillet or oven. Cut tomatoes in half, and grate them using a box grater, discarding the stem and skins.
Steps to make Quick and tasty tomatoes on toast:
- Put your bread in to toast
- Coarsely chop the tomatoes along with some sun dried tomatoes and a couple of teaspoons of the oil from the jar. The oil is important so, if you don’t have sun dried tomatoes, substitute with a touch of olive oil or vegetable oil.
- When the toast pops up, add the tomatoes and a sprinkle of salt. Optionally, garnish with either chopped basil or coriander.
You can also rub the tomatoes directly over the bread (discarding the stems and skins as well) or use an immersion blender to make the tomato mixture (discarding only the stems).; Place the tomato mixture in a small bowl, add the salt and mix until. Miss out the ham for a tasty meat-free option. Cover with avocado, tomato, and top with two slices of Mozzarella cheese. Season with cayenne pepper, to taste. Broil until cheese is melted and starts to brown.
So that is going to wrap it up for this exceptional food quick and tasty tomatoes on toast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
