Egyptian Salad with mashed potato šŸ„—
Egyptian Salad with mashed potato šŸ„—

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egyptian salad with mashed potato šŸ„—. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egyptian Salad with mashed potato šŸ„— is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Egyptian Salad with mashed potato šŸ„— is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook egyptian salad with mashed potato šŸ„— using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian Salad with mashed potato šŸ„—:
  1. Take 1/2 cup Chick peas
  2. Get 1 big cup cucumber šŸ„’
  3. Take 1 big tomato šŸ…
  4. Get I lettuce šŸ„¬
  5. Get 1 white onion šŸ§…
  6. Take 1/4 cup olive oil
  7. Take 1 cup Grilled bread
  8. Prepare 1/4 cup mushroom šŸ„
  9. Get 1/2 cup sweet corn
  10. Make ready 1 small pack of potato chip strips
  11. Make ready Ranch dressing
  12. Make ready 1 tbsp olive oil
  13. Get to taste Salt and pepper
  14. Make ready 1/2 cup small sliced carrots šŸ„•
  15. Prepare For mashed potato
  16. Take 4 large potato
  17. Get Butter šŸ§ˆ
  18. Take Cream cheese
  19. Take 1 small can of evap milk
  20. Prepare to taste Salt and pepper
Steps to make Egyptian Salad with mashed potato šŸ„—:
  1. Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
  2. For mashed potato: peel the potato šŸ„” and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.

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