Beans, Peas, Rice, and Beef
Beans, Peas, Rice, and Beef

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beans, peas, rice, and beef. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beans, Peas, Rice, and Beef is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Beans, Peas, Rice, and Beef is something which I have loved my entire life. They’re fine and they look fantastic.

Ground beef and black beans team up in this easy everyday meal. The beef and beans are seasoned with chili powder, tomatoes, and Serve the ground beef and beans with hot cooked rice. Garnish with chopped fresh cilantro and avocado or tomato wedges, if desired.

To get started with this recipe, we must first prepare a few ingredients. You can have beans, peas, rice, and beef using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beans, Peas, Rice, and Beef:
  1. Get 15 ounce can of field peas with snaps
  2. Make ready 15 ounce can of pink beans
  3. Make ready 1-1/3 pound ground sirloin
  4. Get 1 cup rice
  5. Prepare 15 ounce beef broth
  6. Make ready 1 cup water
  7. Get 1 teaspoon kosher salt
  8. Get 1/2 teaspoon ground white pepper
  9. Get 1/2 teaspoon granulated garlic powder
  10. Prepare 1/2 small onion diced
  11. Get 1 tablespoon sugar
  12. Prepare 1 teaspoon smoked paprika
  13. Get 1 teaspoon Hungarian paprika or Spanish paprika

I used carrots, celery, onion, peas. I am on dialysis so I think this recipe is safe for me. This recipe for Mexican rice and beans is a low-effort tasty dish. Can be eaten as a meal in itself, or served as an excellent side to any Mexican-American food.

Instructions to make Beans, Peas, Rice, and Beef:
  1. Brown the beef with the onions, salt, pepper, and garlic.
  2. Add the broth, water, peas, and beans then bring to a boil. When it boiling add the rice. Add the sugar, Hungarian paprika, and smoked paprika.
  3. Cook covered stirring occasionally. When the rice is done let rest covered undisturbed for 10 minutes.
  4. Serve I hope you enjoy!

I like it thick and creamy so before adding the ground beef make sure you like the consistency of the lentils and rice. Rice and Peas, still to this day, is traditionally served on Sundays. Aromatics such as ginger and garlic add loads of flavor and are traditional to this. Kidney beans and rice cooked together until all the liquid has dried out. Kidney beans are often replaced with black beans or pigeon peas.

So that’s going to wrap this up with this special food beans, peas, rice, and beef recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!