Parmesan Sugar Snap Peas
Parmesan Sugar Snap Peas

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, parmesan sugar snap peas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Important question: Do you love sugar snap peas? This recipe should change your mind, as long as you're willing. As luck would have it, I happen to Reach for your infused olive oil and toss it with the sugar snap peas.

Parmesan Sugar Snap Peas is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Parmesan Sugar Snap Peas is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have parmesan sugar snap peas using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Sugar Snap Peas:
  1. Make ready 1/2 pound sugar snap peas (about 250g)
  2. Take 1 tsp olive oil
  3. Prepare 1/4 cup Panko breadcrumbs (optional)
  4. Prepare 1/4 cup Parmesan cheese
  5. Take to taste salt and pepper
  6. Take 2 tbsp minced garlic

Top with Parmesan cheese and mint. In a medium bowl combine sugar snap peas and olive oil; toss to coat. Golden Parmesan adds a savory touch to oven-baked sugar snap peas. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Steps to make Parmesan Sugar Snap Peas:
  1. Remove and discard the stem end and string from each pea pod. Then, rinse and drained in a colander.
  2. Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
  3. In a large mixing bowl, toss the snap peans with olive oil, panko breadcrumbs, half of the parmesan cheese, and salt and pepper.
  4. Put the snap pea mixture into the fryer basket and air fry at 360F for about 4 minutes.
  5. Stir in the minced garlic then air fry again at 360F (180C) for another 4-5 minutes.
  6. Sprinkle the rest of the Parmesan cheese to serve.

Fill a large bowl with ice water and have a sieve or colander ready in the sink. Sugar snap peas contain a number of nutrients including vitamin C, vitamin A, vitamin K, and B Vitamins. Not to mention they are a source of fiber and The Grilled Snap Peas recipe did not keep as well due to the lemon juice and mint. The Roasted Snap Peas with Parmesan also did not keep their. Roasting sugar snap peas amplifies their sweetness and lends an extra crispy crunch to the veggie.

So that’s going to wrap this up with this exceptional food parmesan sugar snap peas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!