Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cold fighting chicken noodle soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cold Fighting Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cold Fighting Chicken Noodle Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cold fighting chicken noodle soup using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cold Fighting Chicken Noodle Soup:
- Prepare Grace cock flavour soup sachets with noodles
- Get water
- Prepare carrots, chopped in to disks
- Get leek, chopped
- Prepare dried mixed herbs
- Make ready Grace hot curry powder
- Get black cracked pepper
- Take fresh parsely, chopped
- Make ready smoked paprika
- Get celery stick, chopped
- Take small roast chicken (already cooked), shredded and skin removed)
- Take olive oil
- Make ready baby sweetcorn, chopped in to 1 inch pieces
- Take birds eye chillies, chopped
- Prepare dried minced garlic
Instructions to make Cold Fighting Chicken Noodle Soup:
- In a pressure cooker add the olive oil (medium heat) then add the leeks, carrots, celery, garlic, chillies and baby sweet corn
- After 5 minutes add dried mixed herbs, paprika, curry powder and mix
- Add 1.5l cold water and the three cock soup sachets
- Cook on a high pressure for 5 minutes. After 5 minutes, release the pressure and take the lid off when it is safe to do so.
- Serve with toasted bread
So that is going to wrap this up for this special food cold fighting chicken noodle soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
