Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, spicy chicken udon noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Peanut Chicken Udon Noodle SaladJennifer Cooks. Grilled Chicken Teriyaki With Udon Noodle SaladSoy Vay. Spicy Chicken Udon Noodles We all love spicy foods.
Spicy chicken udon noodles is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Spicy chicken udon noodles is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have spicy chicken udon noodles using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken udon noodles:
- Prepare chicken breast in cubes (use tofu for a vegetarian option)
- Get small courgette
- Make ready podded broad beans
- Make ready spiralized carrot
- Prepare Sesame oil(rapeseed works too)
- Take ready to go in the wok udon noodles
- Get For the sauce
- Make ready tspoon rice (or sesame oil)
- Prepare tspoon of chilli puree
- Get barbecue sauce (I used honey BBQ)
- Get red miso
While the chicken is baking, start preparing the noodles. Boil the udon noodles according to package instructions. Drain the water and set aside in a strainer. Kkanpunggi Korean Spicy Garlic Fried Chicken Recipe… Sweet & savory chicken bulgogi and thick udon noodles stir fry together… Run frozen udon noodles under hot water (not boiling water, just hottest water you can get from faucet) until it's soften.
Steps to make Spicy chicken udon noodles:
- Heat sesame oil in wok and add chicken cubes. Add veg cut in small pieces, or spiralized. (You can add the veg you like most instead but remember to increase amount of sauce if you add more than suggested)
- Mix the different ingredients to make sauce while chicken cooks.
- Add noodles to the wok and loosen up
- Finally add prepared sauce to the wok, heat through and serve
I had a mini taste test among family and friends, and while they liked all of the noodle salads that I served, this Spicy Peanut Chicken Udon For ease and convenience I used a rotisserie chicken from my local grocery store. I really like the flavor of rotisserie chicken and it really shines in this recipe. Udon noodles are stir-fried with bacon and Kimchi. My sister and I particularly love these Kimchi udon noodles because it's spicy, savoury, slightly tangy and nutty. I had chicken,long beans and carrots chopped up already so put them in.
So that is going to wrap this up for this exceptional food spicy chicken udon noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
