Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy okra. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Okra is a hearty, tasty, versatile vegetable which is relatively cheap and usually found in markets year round. Wash the okra, rubbing lightly to remove any grit and fuzz. Bhindi or Okra is a delicious main course vegetable dish filled with spices.
Spicy Okra is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Spicy Okra is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have spicy okra using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Okra:
- Prepare 500 gram okras
- Make ready 3 tbsp oil or butter
- Make ready 2 big onion finely chopped
- Take 1 tbsp coriander powder
- Make ready 1 tsp chilli powder
- Make ready 1 tsp turmeric powder
- Prepare Salt as a taste
- Get 1 tsp cumin powder
- Get 1 tsp Black pepper powder
- Take 1 tsp cumin
- Prepare 5 garlic clove finely chopped
- Get 2 green chilli chopped optional
Okra is one of my favorite summer vegetables. I didn't grow up eating it - growing up in Vermont, I think my only exposure to okra was the one or two little pieces you find in some canned vegetable soups. It's easier than you think to pickle your own okra, and pickling is a great way to make use of an abundant garden harvest. Serve these spicy and crunchy pods as a side dish or part.
Instructions to make Spicy Okra:
- Heat some oil in a pan and add Cumin Seeds in it. Fry the Cumin Seeds for a few seconds till they start to splutter then add chopped garlic and chilli, sauté a minute
- Add chopped okra and add chopped onion - Mix and fry on a medium flame until the stickiness goes off. Keep stirring and fry.
- Now add turmeric, red chilli powder, black pepper powder and coriander powder as well. - Mix and fry just for a minute or two.
- Now add salt and cook for 4 to 5 minutes on low flame until okra turns soft.
This lightly spicy okra and tomato recipe is great on its own, can be a vegetarian meal with rice, or added Cooking okra this way—without much liquid and with a fair amount of acid from the. Coated with a deliciously spiced egg wash and flaked panko breading, these Crispy Spicy Air Fryer Okra are delicious to snack on or enjoy as a side at your next family meal. Based on a recipe from Eastern Shore musician William "Pooh" Johnston, these spicy pickles are a delicious accompaniment to any meal. Spicy Pickled Okra: I love to grow okra and am always looking for creative ways to preserve vegetables from my garden. These pickled okras are best served chilled.
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