Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crock pot scramble. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Scramble is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Scramble is something that I’ve loved my whole life.
Notes on Crock Pot Scrambled Eggs. I prefer to use my non-stick multi-cookers to make crock pot scrambled eggs, but if you use a traditional slow cooker, just make sure to coat your crock well with butter so the eggs will lift away from the sides when it is time to "scramble" them. The Instant Pot is a powerhouse for making perfectly hard-boiled eggs and delicious frittatas.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crock pot scramble using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Scramble:
- Make ready eggs
- Make ready milk
- Get bread
- Get Meat (I used smoked sausage)
- Make ready seasoning
- Make ready shredded cheese
This crock pot egg scramble makes busy mornings easy! With little effort, you'll be eating light and fluffy eggs loaded with cheese and your favorite breakfast additions! There is even an easy way to prep the night before so you can set it and forget it the next morning! Be sure to try my Overnight Everything Bagel Breakfast Casserole recipe.
Steps to make Crock Pot Scramble:
- Mix eggs, milk, and seasoning (I used 3 cloves of garlic, salt, pepper, parsley, dried onion, dried chives)
- Chop bread into cubes
- Slice sausage
- Layer bread, 1/2 cheese, sausage, egg mixture, rest of cheese
- Cook on low in crock pot approximately 4 hrs or until fully cooked. Enjoy!
In cooker, beat eggs, salt, pepper and half-and-half with electric mixer on medium speed until smooth. Turn your slow-cooked eggs into a complete breakfast scramble with potatoes, meat and seasonings. Grease the slow cooker then add layers of frozen hashbrown potatoes, onions, cheese, bacon, ham, sausage or whatever other ingredients you desire. Repeat the layers until you have the desired amount. Pour your egg mixture over the top and cook for.
So that’s going to wrap it up for this exceptional food crock pot scramble recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
